I recently tried out this new recipe and I have to say... they are DELICIOUS. I feel like I always say that on here, but there are fails as well, I just don't share them! This is definitely one I will make again. The best part it how EASY they are to make. See ingredients and directions below.
Ingredients
12 oz. package dark chocolate chips
8 oz. mini pretzels (half of a regular 16 oz. bag)
11 oz. bag Kraft Caramels (or homemade caramel)
Sea salt
Directions
Line baking sheet with parchment paper or Silpat
Melt 8 ounces of chocolate (if using the microwave heat on 50% power stirring every 15-30 seconds).
Melt caramels in a separate bowl (add 2 tbsp. water and heat on high in microwave)
Spread chocolate evenly and add pretzels on top then add caramel. Drizzle caramel on top.
Melt remaining chocolate and drizzle on top. Add sea salt.
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